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Book Review: Dishwasher by Pete Jordan

by Bryan R

A review of the book Dishwasher, by Pete Jordan, a narrative of the life of a restaurant dishwasher who travels across America.

How to be a Great Server - A Food Critic's Guide

by Grant Y
Waitress at a restaurant

A food critic's guide to being a stellar server. Eight tips from the professionals on how to impress us and make more tips.

You Know Kosher, but Have You Met Halal?

by Bryan R

You've probably heard about Kosher foods, but maybe you haven't heard about the Islamic counterpart, Halal.

High Oil Prices on the High Seas

by Bryan R

High oil prices are impacting more than your trip to the gas station, it's also impacting iPods, food exports, and pretty much everything else

Food Photography - A Food Critic Must

by Grant Y

Want to take better food pictures? Learn these quick tips and tricks that will help transform those dark blurry pictures into bright, well framed photos.

A New Ingredient for Solar Cells - Raspberries

by Bryan R

What do solar cells and raspberries have to do with each other? Turns out raspberries have their own mark to make in the solar cell world.

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